Sudetia del Sur π΅πͺπΏ A bright and expressive Peruvian coffee with plenty of character β¨ Carefully fermented for 15 hours, then slow-dried to lock in clarity and sweetness π― Expect vibrant fruit notes ππ, lifted by delicate floral undertones πΈ, making for a lively and elegant cup that shines across brew methods βοΈ Origin: Peru - Sudetia Del Sur Varietal: Blend Typica + Caturra π± Process: 15-hour fermentation, slow dried π Elevation: 1100β1700 m β°οΈ Tasting Notes: Bright, fruity, floral β¨ Available sizes: 125g | 250g | 1kg π¦